Course Description |
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Course Name |
: |
Introduction to Cell Culture |
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Course Code |
: |
HİS514 |
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Course Type |
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Optional |
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Level of Course |
: |
Second Cycle |
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Year of Study |
: |
1 |
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Course Semester |
: |
Fall and Spring (16 Weeks) |
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ECTS |
: |
4 |
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Name of Lecturer(s) |
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Asst.Prof.Dr. HÜLYA ÖZGÜR Prof.Dr. SAİT POLAT |
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Learning Outcomes of the Course |
: |
Identifies the equipments required for a cell culture laboratory. Learns the rules of the cell culture laboratory. Understands the fundamental cell culture techniques. Applies basic cell culture methods. Solves the problems in the cell culture laboratory.
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Mode of Delivery |
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Face-to-Face |
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Prerequisites and Co-Prerequisites |
: |
HİS512 Techniques of Light Microscopy I
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Recommended Optional Programme Components |
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None |
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Aim(s) of Course |
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The aim of this course is learning the cell culture technics and applying them. |
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Course Contents |
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Cell culture types,Carbondioxide incubators, Microscope, Preservation conditions, Cell culture storages, Cell production, Cell culture media, Cell culture security |
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Language of Instruction |
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Turkish |
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Work Place |
: |
Laboratory |
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Course Outline /Schedule (Weekly) Planned Learning Activities |
| Week | Subject | Student's Preliminary Work | Learning Activities and Teaching Methods |
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1 |
What is cell culture and the purpose of it? |
Self-study, reading recommended soruces |
Presentation |
|
2 |
Historical events in development of the cell culture |
Self-study, reading recommended soruces |
Presentation |
|
3 |
Types of cell cultures |
Self-study, reading recommended soruces |
Presentation |
|
4 |
The usage of sub-culture method |
Self-study, reading recommended soruces |
Presentation |
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5 |
Culture mediums |
Self-study, reading recommended soruces |
Presentation |
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6 |
Culture Dishes |
Self-study, reading recommended soruces |
Presentation and demostration |
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7 |
The usage of incubators |
Self-study, reading recommended soruces |
Presentation and demostration |
|
8 |
Midterm exam |
Self-study, reading recommended soruces |
Written Exam |
|
9 |
Cell culture contamination |
Self-study, reading recommended soruces |
Presentation |
|
10 |
Basic aseptic conditions |
Self-study, reading recommended soruces |
Presentation |
|
11 |
Safety precautions of the cell culture |
Self-study, reading recommended soruces |
Presentation |
|
12 |
Freezing of the cells for storage |
Self-study, reading recommended soruces |
Presentation and demostration |
|
13 |
Working with cryopreserved cells |
Self-study, reading recommended soruces |
Presentation |
|
14 |
Cell viability |
Self-study, reading recommended soruces |
Presentation |
|
15 |
Transfection methods |
Self-study, reading recommended soruces |
Presentation |
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16/17 |
Final |
Self-study, reading recommended soruces |
Written Exam |
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| Contribution of the Course to Key Learning Outcomes |
| # | Key Learning Outcome | Contribution* |
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1 |
Tell the main histological features of cells and tissues. |
0 |
|
2 |
Corelate the structure and function of cells. |
0 |
|
3 |
Have knowledge of the histologic features of organ systems. |
0 |
|
4 |
Have knowledge of embryo development, developmental disorders and the mechanisms. |
0 |
|
5 |
Define the methods of light and electron microscopic examination and tissue preparation. |
0 |
|
6 |
Have knowledge of general principles about cell culture, histochemistry and immunohistochemistry. |
5 |
|
7 |
Prepare solutions and tissues for light and electron microscopic studies . |
3 |
|
8 |
Apply the basic methods of staining. |
0 |
|
9 |
Distinguish tissue and organ systems in light microscopic level. |
0 |
|
10 |
Perform studies as a team member or indıvidual. |
0 |
|
11 |
Perform tasks which is given in research projects. |
0 |
|
12 |
Develop positive attitudes and behaviors towards lifelong learning. |
0 |
|
13 |
Determine and direct needs and resources of learnings by using resources effectively. |
0 |
|
14 |
Evaluate knowledges and skills of the master degree critically. |
0 |
|
15 |
Communicate effectively. |
0 |
|
16 |
Relay ideas and solution offers about current developments in studies by supporting them with quantitative and qualitative data visually and verbally. |
0 |
|
17 |
Know the importance of the ethical principles in research studies, evaluations and results. |
0 |
| * Contribution levels are between 0 (not) and 5 (maximum). |
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