| Course Description |
|
| Course Name |
: |
Elective Course (Massage) |
|
| Course Code |
: |
YBS369 |
|
| Course Type |
: |
Optional |
|
| Level of Course |
: |
Sub-Level (Undergraduate Degree) |
|
| Year of Study |
: |
3 |
|
| Course Semester |
: |
Fall (16 Weeks) |
|
| ECTS |
: |
5 |
|
| Name of Lecturer(s) |
: |
Lecturer MUHAMMET AKGÜL
|
|
| Learning Outcomes of the Course |
: |
Defines the massage
Knows how to do massage
Knows massage techniques
Knows human anatomy and physiology
|
|
| Mode of Delivery |
: |
Face-to-Face |
|
| Prerequisites and Co-Prerequisites |
: |
None |
|
| Recommended Optional Programme Components |
: |
None |
|
| Aim(s) of Course |
: |
The course is designed to teach the theoretical and practical massage |
|
| Course Contents |
: |
Massage definition, history, massage techniques, back massage, arm massage, breast massage, leg massage, abdominal massage, facial massage, hair massage |
|
| Language of Instruction |
: |
Turkish |
|
| Work Place |
: |
massage parlor |
|
|
Course Outline /Schedule (Weekly) Planned Learning Activities |
| Week | Subject | Student's Preliminary Work | Learning Activities and Teaching Methods |
|
1 |
Definition and history of massage |
literature review |
theoretical explanation |
|
2 |
hysiological and psychological effects of massage |
literature review |
theoretical explanation |
|
3 |
Counterindications of massage and Conditions requiring to be careful |
literature review |
theoretical explanation |
|
4 |
Massage posture positions |
literature review |
theoretical and practical |
|
5 |
Massage techniques |
literature review |
theoretical and practical |
|
6 |
back massage |
literature review |
theoretical and practical |
|
7 |
arm massage |
literature review |
theoretical and practical |
|
8 |
MID-TERM |
exam preparation |
theoretical and practical |
|
9 |
breast massage |
literature review |
theoretical and practical |
|
10 |
leg massage |
literature review |
theoretical and practical |
|
11 |
abdominal massage |
literature review |
theoretical and practical |
|
12 |
Facial massage |
literature review |
theoretical and practical |
|
13 |
Hair massage |
literature review |
theoretical and practical |
|
14 |
the implementation of the whole body massage |
literature review |
theoretical and practical |
|
15 |
the implementation of the whole body massage |
literature review |
theoretical and practical |
|
16/17 |
FINAL EXAM |
exam preparation |
theoretical and practical |
|
|
| Contribution of the Course to Key Learning Outcomes |
| # | Key Learning Outcome | Contribution* |
|
1 |
Acts appropriately with professional ethical standards |
5 |
|
2 |
Defines the sport organization in our country and explains their problems. |
0 |
|
3 |
Understands the knowledge, skills and values related to sport organizations’ management at the highest level. |
0 |
|
4 |
Analysis the internal and external environment of sport organizations, solves its problems and makes decisions in accordance with the changing conditions. |
0 |
|
5 |
Practises the management functions and organization principle to sport organization |
0 |
|
6 |
Has the skills of active listening, empathy, self-expression, and use of communication technology for effective interpersonal communication. |
0 |
|
7 |
In additon to occupational skills, develops himself on scientific, cultural and artistic areas according to his own abilities and needs. |
0 |
|
8 |
Recognizes the sports facilities and technologies, follows their progress and uses information technology in accordance with the sport sciences. |
0 |
|
9 |
Has knowledge about human anatomy and physiology. |
5 |
|
10 |
Understands how managerial decision-making process is affected by the organizational culture and ethical values of sport organization. |
0 |
|
11 |
Acquires the knowledge and the culture of sport, adopts the philosophy of Olympism, has the skills of explaining and spreading this philosophy in society. |
2 |
|
12 |
Understands and interprets the technical tactics and managerial skills of chosen sports branch. |
1 |
|
13 |
Uses the communiction skills in the sport organization management process. |
0 |
|
14 |
Develops the financial strategies for sport organizations, evaluates the budget, revenue sources and expenditure, explains the elements of sports marketing. |
0 |
|
15 |
Has an active role in individual and group activities and successfully finishes the tasks in group work in sports areas. |
3 |
|
16 |
Becomes sensitive and tolerant of athletes about multicultural and diversity issues. |
2 |
|
17 |
Uses educational technology effectively to reach training and performance goals. |
4 |
|
18 |
Has the ability to search, discover, create alternative solutions, reach information, think critically and engage in productive discussions for personal and professional growth. |
0 |
|
19 |
Acts colloboratively and cooperatively with her/his colleagues in work place |
5 |
|
20 |
Knows the importance of nutrition for health and performance. |
4 |
| * Contribution levels are between 0 (not) and 5 (maximum). |
|
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