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  Course Description
Course Name : Weeds and Their Management

Course Code : TBP359

Course Type : Optional

Level of Course : Sub-Level (Undergraduate Degree)

Year of Study : 3

Course Semester : Fall (16 Weeks)

ECTS : 4

Name of Lecturer(s) : Prof.Dr. FEYZULLAH NEZİHİUYGUR

Learning Outcomes of the Course : Learns weed concept in plant protection
Knows harmful and beneficial sides of weeds and their biologies
Learns weed management methods in field crops

Mode of Delivery : Face-to-Face

Prerequisites and Co-Prerequisites : None

Recommended Optional Programme Components : None

Aim(s) of Course : Identification of weeds, their management planning and management methods

Course Contents : Description and importance of weeds, their general biology, harmful and benefical effects of weeds, important weeds in field crops, different management methods of these weeds

Language of Instruction : Turkish

Work Place : Classroom,Field


  Course Outline /Schedule (Weekly) Planned Learning Activities
Week Subject Student's Preliminary Work Learning Activities and Teaching Methods
1 Description of weeds and their harmful and beneficial effects Recommended books & notes Visual
2 Development biology of weeds Recommended books & notes Visual
3 Development stages of weeds and comparision with crops Recommended books & notes Visual
4 Identification keys of weeds Herbarium homework Recommended books & notes Visual
5 Important weeds of Çukurova Region and their damages to field crops Recommended books & notes Visual
6 Introduction to weed management and Integrated weed management Recommended books & notes Visual
7 Mid term exam Recommended books & notes Written exam
8 Determination of Economic threshold level and methods of its use Recommended books & notes Visual
9 Economic threshold level of important weeds Recommended books & notes Visual
10 Biological control of weeds Recommended books & notes Visual
11 Physical and mechanical control of weeds Recommended books & notes Visual
12 Chemical control of weeds Recommended books & notes Visual
13 Herbicides and their mode of action Recommended books & notes Visual
14 Herbicides and resistance Recommended books & notes Visual
15 Rules of herbicides use and protection of environment Collection of herbarium homework Recommended books & notes Visual
16/17 Final exam Recommended books & notes Written exam


  Required Course Resources
Resource Type Resource Name
Recommended Course Material(s)  Yabancı Ot Bilimine Giriş. F.NEZİHİ UYGUR, WERNER KOCH, HELMUT WALTER. J. MARGRAF VERLAG, Stuttgart/Germany, 1985
Required Course Material(s)  Çukurova Bölgesi Buğday-Pamuk Ekim Sistemindeki Önemli Yabancı Otların Tanımı. F.NEZİHİ UYGUR, WERNER KOCH, HELMUT WALTER, 1986-PLITS 1986/4 (1), Josef Margraf Verlag, Stuttgart, 169 pp
 Weed Science, Principles and Practices. THOMAS JK. MONACO, STEPHEN C. WELLER, FLOYD M. ASHTON, JOHN WİLEY & SONS, INC., New Tork, 2002


  Assessment Methods and Assessment Criteria
Semester/Year Assessments Number Contribution Percentage
    Mid-term Exams (Written, Oral, etc.) 1 60
    Homeworks/Projects/Others 1 40
Total 100
Rate of Semester/Year Assessments to Success 40
 
Final Assessments 100
Rate of Final Assessments to Success 60
Total 100

  Contribution of the Course to Key Learning Outcomes
# Key Learning Outcome Contribution*
1 Has knowledge about agricultural engineering as well as agronomy and breeding of field crops. 2
2 Determines and solves the problems related to agricultural engineering as well as agronomy and breeding of field crops. 5
3 Graduates gain abilty to synthetize the basic concepts related to the field crops. 0
4 Rrecognises problems related to agricultural engineering,makes decisions and takes initiative to solve the problems. 3
5 Gains knowledge about sustainable agriculture, protection of environment and natural sources, biodiversity and conservation of genetic sources. 5
6 Gains ability to optimize the plant production by sustainable use of natural resources. 4
7 Learns basic principles of breeding and biotechnology of field crops. 0
8 Chooses and uses modern technical equipments for the agricultural engineering applications as well as for the applications in the agronomy and breeding of field crops. 0
9 Gains ability to establish suitable research experiments for the purpose and the ability to interpret its results by scientific methods. 0
10 Works both individually and in a team. 4
11 Internalizes the necessity of lifelong learning. 3
12 Has an effective and healthy communication in his fıeld and use communication technologies. 0
13 Improve themselves consistently by determining educational requirements in scientific, cultural and social areas depending on their abilities,besides their career development 0
14 Shows respect to job ethic. 4
15 Becomes competent in the legislation and management systems related to agricultural engineering. 4
16 Becomes proficient in doing, applying, managing and monitoring plans and projects about agricultural engineering 0
17 Evaluates the learned knowledge by analytical and critical approach. 0
* Contribution levels are between 0 (not) and 5 (maximum).

  Student Workload - ECTS
Works Number Time (Hour) Total Workload (Hour)
Course Related Works
    Class Time (Exam weeks are excluded) 14 2 28
    Out of Class Study (Preliminary Work, Practice) 14 2 28
Assesment Related Works
    Homeworks, Projects, Others 1 12 12
    Mid-term Exams (Written, Oral, etc.) 1 10 10
    Final Exam 1 14 14
Total Workload: 92
Total Workload / 25 (h): 3.68
ECTS Credit: 4