Course Description |
|
Course Name |
: |
graduate study |
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Course Code |
: |
MU 401 |
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Course Type |
: |
Compulsory |
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Level of Course |
: |
Sub-Level (Undergraduate Degree) |
|
Year of Study |
: |
4 |
|
Course Semester |
: |
Fall (16 Weeks) |
|
ECTS |
: |
2 |
|
Name of Lecturer(s) |
: |
Prof.Dr. OKTAY GÜRSOY Prof.Dr. OSMAN TORUN Prof.Dr. ULVİYE KUMOVA Prof.Dr. G.TAMER KAYAALP Prof.Dr. ZEYNEL CEBECİ Prof.Dr. NUMAN ÖZCAN Prof.Dr. HASAN RÜŞTÜ KUTLU Prof.Dr. NAZAN KOLUMAN DARCAN Prof.Dr. SERAP GÖNCÜ KARAKÖK Prof.Dr. LADİNE ÇELİK BAYKAL |
|
Learning Outcomes of the Course |
: |
Learns how to present a theses
|
|
Mode of Delivery |
: |
Face-to-Face |
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Prerequisites and Co-Prerequisites |
: |
None |
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Recommended Optional Programme Components |
: |
None |
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Aim(s) of Course |
: |
learning how to write a theses |
|
Course Contents |
: |
An experimental or theoretical project in which the students are required to integrate and apply the fundamental knowledge gained in all of the previous courses to practical research. Projects are presented by a final report and a seminar at the end of the semester. |
|
Language of Instruction |
: |
Turkish |
|
Work Place |
: |
classroom |
|
| Contribution of the Course to Key Learning Outcomes |
| # | Key Learning Outcome | Contribution* |
|
1 |
Has information on alternative production systems |
5 |
|
2 |
Has information on basic characteristics (anatomic, morphologic,physiological and biological) of farm animals, has information on planning animal housing for environmental aspects and animal species, about forage production and storage for environmental conditions and different species, making plans about animal breeding. |
5 |
|
3 |
Has genetic and statistical information which can be the basis of animal improvement .Has adequate knowledge of industrial animal farming. |
5 |
|
4 |
Uses IT to get new information in animal production |
5 |
|
5 |
Transfers knowledge to people who work in the field at various levels, has communication skills,has the self -confidence in providing information and following technical developments. |
5 |
|
6 |
Finds the reasons of the technical and economical problems that can adversely affect the quality and capacity levels desired in Animal Science and develops solutions. |
5 |
|
7 |
To get technical knowledge in his/her field |
5 |
|
8 |
-Trains qualified zootechnicians to fulfill the needs of Turkey
|
5 |
|
9 |
Obtains information in the field of Animal Science, researches, evaluates, records,consults,plans projects and applies. |
5 |
|
10 |
Knows the techniques in Animal Breeding and applies. Has information about small cattle raising and poultry farming and nutrition and applies.Transfers genetic and statistical information that can be the basis of animal breeding to animal production. |
5 |
| * Contribution levels are between 0 (not) and 5 (maximum). |
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