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  Course Description
Course Name : Professional project

Course Code : MU 404

Course Type : Compulsory

Level of Course : Sub-Level (Undergraduate Degree)

Year of Study : 4

Course Semester : Spring (16 Weeks)

ECTS : 2

Name of Lecturer(s) : Prof.Dr. OKTAY GÜRSOY
Prof.Dr. OSMAN TORUN
Prof.Dr. ULVİYE KUMOVA
Prof.Dr. ZEYNEL CEBECİ
Prof.Dr. G.TAMER KAYAALP
Prof.Dr. NUMAN ÖZCAN
Prof.Dr. HASAN RÜŞTÜ KUTLU
Prof.Dr. NAZAN KOLUMAN DARCAN
Prof.Dr. SERAP GÖNCÜ KARAKÖK
Prof.Dr. LADİNE ÇELİK BAYKAL

Learning Outcomes of the Course : Gains the ability to project preparation in the field.

Mode of Delivery : Face-to-Face

Prerequisites and Co-Prerequisites : None

Recommended Optional Programme Components : None

Aim(s) of Course : Preperation a project on releated field

Course Contents : An experimental or theoretical project in which the students are required to integrate and apply the fundamental knowledge gained in all of the previous courses to practical research. Projects are presented by a final report and a seminar at the end of the semester.

Language of Instruction : Turkish

Work Place : Classroom


  Course Outline /Schedule (Weekly) Planned Learning Activities
Week Subject Student's Preliminary Work Learning Activities and Teaching Methods
1 study on the Project none literature review
2 study on the Project none literature review
3 study on the Project none literature review
4 study on the Project none literature review
5 study on the Project none literature review
6 study on the Project none literature review
7 study on the Project none literature review
8 study on the Project none literature review
9 study on the Project none literature review
10 study on the Project none literature review
11 study on the Project none literature review
12 study on the Project none literature review
13 study on the Project none literature review
14 study on the Project none literature review
15 study on the Project none literature review
16/17 presenting the Project none powerpoint presentation


  Required Course Resources
Resource Type Resource Name
Recommended Course Material(s)  literature searching
Required Course Material(s)


  Assessment Methods and Assessment Criteria
Semester/Year Assessments Number Contribution Percentage
    Mid-term Exams (Written, Oral, etc.) 0 70
    Homeworks/Projects/Others 14 30
Total 100
Rate of Semester/Year Assessments to Success 40
 
Final Assessments 100
Rate of Final Assessments to Success 60
Total 100

  Contribution of the Course to Key Learning Outcomes
# Key Learning Outcome Contribution*
1 Has information on alternative production systems 5
2 Has information on basic characteristics (anatomic, morphologic,physiological and biological) of farm animals, has information on planning animal housing for environmental aspects and animal species, about forage production and storage for environmental conditions and different species, making plans about animal breeding. 5
3 Has genetic and statistical information which can be the basis of animal improvement .Has adequate knowledge of industrial animal farming. 5
4 Uses IT to get new information in animal production 5
5 Transfers knowledge to people who work in the field at various levels, has communication skills,has the self -confidence in providing information and following technical developments. 5
6 Finds the reasons of the technical and economical problems that can adversely affect the quality and capacity levels desired in Animal Science and develops solutions. 5
7 To get technical knowledge in his/her field 5
8 -Trains qualified zootechnicians to fulfill the needs of Turkey 5
9 Obtains information in the field of Animal Science, researches, evaluates, records,consults,plans projects and applies. 5
10 Knows the techniques in Animal Breeding and applies. Has information about small cattle raising and poultry farming and nutrition and applies.Transfers genetic and statistical information that can be the basis of animal breeding to animal production. 5
* Contribution levels are between 0 (not) and 5 (maximum).

  Student Workload - ECTS
Works Number Time (Hour) Total Workload (Hour)
Course Related Works
    Class Time (Exam weeks are excluded) 14 2 28
    Out of Class Study (Preliminary Work, Practice) 14 1 14
Assesment Related Works
    Homeworks, Projects, Others 14 1 14
    Mid-term Exams (Written, Oral, etc.) 0 0 0
    Final Exam 0 0 0
Total Workload: 56
Total Workload / 25 (h): 2.24
ECTS Credit: 2