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Course Description Course Name : animal biotechnology Course Code : ZTP364 Course Type : Optional Level of Course : First Cycle Year of Study : 3 Course Semester : Spring (16 Weeks) ECTS : 3 Name of Lecturer(s) : Prof.Dr. NUMAN ÖZCAN Learning Outcomes of the Course : Teaches methods of use in the field of biotechnology Informs students about the usage of plasmids and vectors Mode of Delivery : Face-to-Face Prerequisites and Co-Prerequisites : None Recommended Optional Programme Components : None Aim(s) of Course : To give Information about the use of biotechnology in the field of animal science Course Contents : to give information about plasmids, vectors, silage and probiotics Language of Instruction : Turkish Work Place : class   Course Outline /Schedule (Weekly) Planned Learning Activities Week Subject Student's Preliminary Work Learning Activities and Teaching Methods 1 Introduction of animal biotechnology giving the lecture notes to students Lectures problem-solving interactive animation practice sites 2 DNA manipulative enzymes giving the lecture notes to students Lectures problem-solving interactive animation practice sites 3 Cloning vectors for E. Coli giving the lecture notes to students Lectures problem-solving interactive animation practice sites 4 pBR 322 plazmidi giving the lecture notes to students Lectures problem-solving interactive animation practice sites 5 pUC18 giving the lecture notes to students Lectures problem-solving interactive animation practice sites 6 Cloning vectors for eukaryotes giving the lecture notes to students Lectures problem-solving interactive animation practice sites 7 YEP YIP YRP giving the lecture notes to students Lectures problem-solving interactive animation practice sites 8 exam exam exam 9 Cloning vectors for higher plants giving the lecture notes to students Lectures problem-solving interactive animation practice sites 10 YAC (MAYA YAPAY KROMOZOMU) PIN 19 giving the lecture notes to students Lectures problem-solving interactive animation practice sites 11 Prebiotics and the importance of livestock giving the lecture notes to students Lectures problem-solving interactive animation practice sites 12 The importance of probiotics and animal husbandry giving the lecture notes to students Lectures problem-solving interactive animation practice sites 13 silage additives giving the lecture notes to students Lectures problem-solving interactive animation practice sites 14 PCR and livestock practices in giving the lecture notes to students Lectures problem-solving interactive animation practice sites 15 General review General review General review 16/17 exam written exam exam   Required Course Resources Resource Type Resource Name Recommended Course Material(s)  Gene cloning DNA Analysis an introduction Required Course Material(s)   Assessment Methods and Assessment Criteria Semester/Year Assessments Number Contribution Percentage     Mid-term Exams (Written, Oral, etc.) 1 70     Homeworks/Projects/Others 14 30 Total 100 Rate of Semester/Year Assessments to Success 40   Final Assessments 100 Rate of Final Assessments to Success 60 Total 100   Contribution of the Course to Key Learning Outcomes # Key Learning Outcome Contribution* 1 Has information on alternative production systems 4 2 Has information on basic characteristics (anatomic, morphologic,physiological and biological) of farm animals, has information on planning animal housing for environmental aspects and animal species, about forage production and storage for environmental conditions and different species, making plans about animal breeding. 3 3 Has genetic and statistical information which can be the basis of animal improvement .Has adequate knowledge of industrial animal farming. 5 4 Uses IT to get new information in animal production 5 5 Transfers knowledge to people who work in the field at various levels, has communication skills,has the self -confidence in providing information and following technical developments. 4 6 Finds the reasons of the technical and economical problems that can adversely affect the quality and capacity levels desired in Animal Science and develops solutions. 4 7 To get technical knowledge in his/her field 3 8 -Trains qualified zootechnicians to fulfill the needs of Turkey 4 9 Obtains information in the field of Animal Science, researches, evaluates, records,consults,plans projects and applies. 3 10 Knows the techniques in Animal Breeding and applies. Has information about small cattle raising and poultry farming and nutrition and applies.Transfers genetic and statistical information that can be the basis of animal breeding to animal production. 3 * Contribution levels are between 0 (not) and 5 (maximum).   Student Workload - ECTS Works Number Time (Hour) Total Workload (Hour) Course Related Works     Class Time (Exam weeks are excluded) 14 1 14     Out of Class Study (Preliminary Work, Practice) 14 2 28 Assesment Related Works     Homeworks, Projects, Others 14 2 28     Mid-term Exams (Written, Oral, etc.) 1 2 2     Final Exam 1 2 2 Total Workload: 74 Total Workload / 25 (h): 2.96 ECTS Credit: 3