DEGREE PROGRAMS  Associate's Degree (Short Cycle)  Bachelor’s Degree (First Cycle)  Master’s Degree (Second Cycle)

Course Description Course Name : Biotechnology and Bioengineering Applications Course Code : BT-510 Course Type : Optional Level of Course : Second Cycle Year of Study : 1 Course Semester : Spring (16 Weeks) ECTS : 6 Name of Lecturer(s) : Prof.Dr. BURHAN ARIKAN Learning Outcomes of the Course : Understands and applies enzyme technology in the field of biotechnology Mode of Delivery : Face-to-Face Prerequisites and Co-Prerequisites : BT-510 Biotechnology and Bioengineering Applications Recommended Optional Programme Components : None Aim(s) of Course : To give information about the connection among the microorganisms, enzymes, and the enzyme applications in biotechnology Course Contents : Production of intracellular microbial enzymes, Production, isolation and economic important of extracellular enzymes, Production of glucoisomerase, Development of immobilized glucose isomerase enzyme for industrial applications, Hydrolisis of starch with immobilized glucose isomerase, Industrial applications of immobilized enzymes. Language of Instruction : Turkish Work Place : Labratory   Course Outline /Schedule (Weekly) Planned Learning Activities Week Subject Student's Preliminary Work Learning Activities and Teaching Methods 1 History of biotechnology Study in literature Oral presentation 2 Interaction with biotechnology and bioengineering Study in literature Oral presentation 3 Production of intracellular microbial enzymes Study in literature Oral presentation 4 Isolation of extracellullar microbial metabolites Study in literature Oral presentation 5 Production of extracellular microbial metabolits and application in biotechnological area Study in literature Oral presentation 6 Immobilization of primer and seconder metabolites Study in literature Oral presentation 7 Exam exam 8 Immobilized glicoamylase enzymes Study in literature Oral presentation 9 Starch hydrolizing with immobiliase and soluble amylase enzymes Study in literature Oral presentation 10 Selulose hydrolizing with immobiliase and soluble glucanase enzymes Study in literature Oral presentation 11 Conversion of biomass Study in literature Oral presentation 12 Biosensor microorganisms and protein production Study in literature Oral presentation 13 Bioengineering application in plant biotechnology Study in literature Oral presentation 14 Bioengineering application in pharmasötic biotechnology Study in literature Oral presentation 15 Bioengineering application in environmental biotechnology Study in literature Oral presentation 16/17 Final exam exam   Required Course Resources Resource Type Resource Name Recommended Course Material(s)    Scheper, T. (2007). Advances in Biochemical engineering/Biotechnology. Springer-Verlag Berlin Heidelberg. Required Course Material(s)   Assessment Methods and Assessment Criteria Semester/Year Assessments Number Contribution Percentage     Mid-term Exams (Written, Oral, etc.) 1 70     Homeworks/Projects/Others 7 30 Total 100 Rate of Semester/Year Assessments to Success 40   Final Assessments 100 Rate of Final Assessments to Success 60 Total 100   Contribution of the Course to Key Learning Outcomes # Key Learning Outcome Contribution* 1 Evaluates and directs his level of learning in the field of knowledge and skills with his expert level critically. 4 2 Transfers current developments in the field of his work, supporting them with quantitative and qualitative data, systematically to the area outside of the field, written, orally and visually. 5 3 Follows national and international publications and attends social interactions and scientific studies in international level, communicates in at least in one foreign language in order to share studies on international base. 4 4 Uses advanced information and communication technologies along with the required level of their computer software. 4 5 Uses the knowledge in his field for problem solving and / or practical skills in interdisciplinary studies. 5 6 Improves common knowledge accumulation concerning the Biotechnology in the frame of basic theory and practices. 5 7 Is aware of scientific, ethical and social values and handles research process with this frame. 5 8 Handles theories, hypothesis, opinions in the field of Biotechnology with an objective sceptic, logical, analytical manner and evaluates them in critical point of view. 5 9 Gains comprehensive information about natural and applied sciences and its limits with modern techniques and methods applied. 5 10 Improves and increases the knowledge to an expert level in the field of biotechnology 5 11 Understands the interdisciplinary interaction associated with biotechnology. 5 12 Integrates and interprets the knowledge from different disciplines by his expertrise in biology and generate new information 5 13 Analizes the problems encountered in the field of research methods. 5 14 Carries out a study requiring expertise in the field independently. 4 15 Developes new strategic approaches and takes resposibility for analitical solutions for unpredictable complicated problems encountered in applications related to biotechnology. 5 16 Demonstrates leadership in the required environment to solve problems associated with biotechnology. 4 * Contribution levels are between 0 (not) and 5 (maximum).   Student Workload - ECTS Works Number Time (Hour) Total Workload (Hour) Course Related Works     Class Time (Exam weeks are excluded) 14 2 28     Out of Class Study (Preliminary Work, Practice) 14 2 28 Assesment Related Works     Homeworks, Projects, Others 7 6 42     Mid-term Exams (Written, Oral, etc.) 1 15 15     Final Exam 1 30 30 Total Workload: 143 Total Workload / 25 (h): 5.72 ECTS Credit: 6