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| Course Description |
|
| Course Name |
: |
chemistry |
|
| Course Code |
: |
ZTP105 |
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| Course Type |
: |
Compulsory |
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| Level of Course |
: |
First Cycle |
|
| Year of Study |
: |
1 |
|
| Course Semester |
: |
Fall (16 Weeks) |
|
| ECTS |
: |
4 |
|
| Name of Lecturer(s) |
: |
Asst.Prof.Dr. SİBEL IRMAK
|
|
| Learning Outcomes of the Course |
: |
1)Learns developments in the science of chemistry.
2)Learns and translates unit systems..
3)Learns atoms and atomic theories.
4)Writes chemical reactions and calculates them.
5)Learns and performs calculations on gas laws and gases.
6)Learns information about acids and bases.
7)Learns information about organic compounds.
|
|
| Mode of Delivery |
: |
Face-to-Face |
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| Prerequisites and Co-Prerequisites |
: |
None |
|
| Recommended Optional Programme Components |
: |
None |
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| Aim(s) of Course |
: |
Explaining the basic concepts and principles of chemistry,giving basic chemistry information to understand and comprehend events encountered in daily life |
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| Course Contents |
: |
Explain the basic concepts and principles of chemistry,giving basic chemistry information to understand and comprehend events encountered in daily life |
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| Language of Instruction |
: |
Turkish |
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| Work Place |
: |
Classroom |
|
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Course Outline /Schedule (Weekly) Planned Learning Activities |
| Week | Subject | Student's Preliminary Work | Learning Activities and Teaching Methods |
|
1 |
the properties and the measurement of material |
none |
Lecture |
|
2 |
Atoms and atomic theory |
none |
Lecture |
|
3 |
chemical compounds |
none |
Lecture |
|
4 |
chemical reactions |
none |
Lecture |
|
5 |
Reactions in aqueous solution |
none |
Lecture |
|
6 |
gases |
none |
Lecture |
|
7 |
The electronic structure of the atom |
none |
Lecture |
|
8 |
exam |
none |
written examination |
|
9 |
The periodic table and some atomic properties |
none |
Lecture |
|
10 |
Chemical Bonding: Basic Concepts |
none |
Lecture |
|
11 |
Principles of chemical equilibrium |
none |
Lecture |
|
12 |
Acids and Bases |
none |
Lecture |
|
13 |
Acid-Base Equilibria |
none |
Lecture |
|
14 |
Organik kimyaya giriş |
none |
Lecture |
|
15 |
Important concepts in organic chemistry |
none |
Lecture |
|
16/17 |
Final Examination |
none |
written examination |
|
|
|
Required Course Resources |
| Resource Type | Resource Name |
| Recommended Course Material(s) |
 Petrucci, Harwood ve Herring (çeviri Tahsin Uyar). GENEL KİMYA 1, Palme yayıncılık, 8. baskı.
Raymond Chang; Çeviren: Recai İnam, Serpil Aksoy, Tahsin Uyar
|
| |
| Required Course Material(s) |
General Chemistry books
|
|
|
|
Assessment Methods and Assessment Criteria |
|
Semester/Year Assessments |
Number |
Contribution Percentage |
|
Mid-term Exams (Written, Oral, etc.) |
1 |
100 |
|
Homeworks/Projects/Others |
0 |
0 |
|
Total |
100 |
|
Rate of Semester/Year Assessments to Success |
40 |
| |
|
Final Assessments
|
100 |
|
Rate of Final Assessments to Success
|
60 |
|
Total |
100 |
|
|
| Contribution of the Course to Key Learning Outcomes |
| # | Key Learning Outcome | Contribution* |
|
1 |
Has information on alternative production systems |
1 |
|
2 |
Has information on basic characteristics (anatomic, morphologic,physiological and biological) of farm animals, has information on planning animal housing for environmental aspects and animal species, about forage production and storage for environmental conditions and different species, making plans about animal breeding. |
1 |
|
3 |
Has genetic and statistical information which can be the basis of animal improvement .Has adequate knowledge of industrial animal farming. |
0 |
|
4 |
Uses IT to get new information in animal production |
2 |
|
5 |
Transfers knowledge to people who work in the field at various levels, has communication skills,has the self -confidence in providing information and following technical developments. |
0 |
|
6 |
Finds the reasons of the technical and economical problems that can adversely affect the quality and capacity levels desired in Animal Science and develops solutions. |
0 |
|
7 |
To get technical knowledge in his/her field |
0 |
|
8 |
-Trains qualified zootechnicians to fulfill the needs of Turkey
|
0 |
|
9 |
Obtains information in the field of Animal Science, researches, evaluates, records,consults,plans projects and applies. |
0 |
|
10 |
Knows the techniques in Animal Breeding and applies. Has information about small cattle raising and poultry farming and nutrition and applies.Transfers genetic and statistical information that can be the basis of animal breeding to animal production. |
0 |
| * Contribution levels are between 0 (not) and 5 (maximum). |
|
|
| Student Workload - ECTS |
| Works | Number | Time (Hour) | Total Workload (Hour) |
| Course Related Works |
|
Class Time (Exam weeks are excluded) |
14 |
3 |
42 |
|
Out of Class Study (Preliminary Work, Practice) |
14 |
2 |
28 |
| Assesment Related Works |
|
Homeworks, Projects, Others |
0 |
0 |
0 |
|
Mid-term Exams (Written, Oral, etc.) |
1 |
10 |
10 |
|
Final Exam |
1 |
10 |
10 |
|
Total Workload: | 90 |
| Total Workload / 25 (h): | 3.6 |
| ECTS Credit: | 4 |
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