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  Course Description
Course Name : Isolation Methods of Nucleic Acids and Storage of Them Products

Course Code : BİK-551

Course Type : Optional

Level of Course : Second Cycle

Year of Study : 1

Course Semester : Fall and Spring (16 Weeks)

ECTS : 5

Name of Lecturer(s) : Prof.Dr. ABDULLAH TULİ
Prof.Dr. LEVENT KAYRIN
Prof.Dr. KIYMET AKSOY
Prof.Dr. NURTEN DİKMEN
Prof.Dr. MEHMET AKİF ÇÜRÜK
Assoc.Prof.Dr. TAMER C. İNAL
Asst.Prof.Dr. ÖZLEM GÖRÜROĞLU ÖZTÜRK

Learning Outcomes of the Course : describes the structural features of nucleic acids
classifies nucleic acids
discusses the effect of structural features of nucleic acids to obtaining them
knows and applies the usage of nucleic acids in methods
knows the solution that nucleic acids are solved
prepares solutions
calculates the product concentration
discusses and applies product storage conditions

Mode of Delivery : Face-to-Face

Prerequisites and Co-Prerequisites : None

Recommended Optional Programme Components : None

Aim(s) of Course : the aim of this course is to enable students learn different methods of obtaining nucleic acids and storing them in appropriate conditions

Course Contents : structural features and classifications of nucleic acids. obtaining nucleic acids with different methods. the importance of structural features in obtaining nucleic acids. calculation of concentration. factors that effect product efficiency and quality. features and preparation of solutions, conditions for storage and application

Language of Instruction : Turkish

Work Place : classes and laboratory


  Course Outline /Schedule (Weekly) Planned Learning Activities
Week Subject Student's Preliminary Work Learning Activities and Teaching Methods
1 introduction to nucleic acids; definition, classification and structural features reading related sources interactive and practice
2 introduction to nucleic acids; definition, classification and structural features reading related sources interactive and practice
3 methods for obtaining nucleic acids reading related sources interactive and practice
4 methods for obtaining nucleic acids reading related sources interactive and practice
5 methods for obtaining nucleic acids reading related sources interactive and practice
6 methods for obtaining nucleic acids reading related sources interactive and practice
7 effect of structural features of nucleic acids to obtaining nucleic acids reading related sources interactive and practice
8 mid-term examination revision of previous lessons mutual discussion
9 eficiency and specificity of nucleic acid products reading related sources interactive and practice
10 molecular methods for obtaining products related to nucleic acid reading related sources interactive and practice
11 molecular methods for obtaining products related to nucleic acid reading related sources interactive and practice
12 solutions for solving nucleic acids and their characteristics reading related sources interactive and practice
13 calculating the product concentration reading related sources interactive and practice
14 product storage conditions reading related sources interactive and practice
15 discussion revision of previous lessons brain storming
16/17 Final examination revision of lessons mutual brain storming


  Required Course Resources
Resource Type Resource Name
Recommended Course Material(s)  Sambrook J, Russell DW. Molecular Cloning: A Laboratory Manual, 3rd Ed., Cold Spring Harbor Laboratory Press, 2001.
 Dieffenbach CW, Dveksler GS. PCR Primer: A Laboratory Manual, 2nd Ed., Cold Spring Harbor Laboratory Press, 2003
 White BA. PCR Protocols: Current Methods and Applications, Humana Press, 1998.
Required Course Material(s)


  Assessment Methods and Assessment Criteria
Semester/Year Assessments Number Contribution Percentage
    Mid-term Exams (Written, Oral, etc.) 1 50
    Homeworks/Projects/Others 5 50
Total 100
Rate of Semester/Year Assessments to Success 40
 
Final Assessments 100
Rate of Final Assessments to Success 60
Total 100

  Contribution of the Course to Key Learning Outcomes
# Key Learning Outcome Contribution*
1 Applies innovations in laboratory processes by doing research. 3
2 Comprehends the interaction of biochemistry with the other scientific fields. 1
3 Knows experimental methods in biochemistry. 4
4 Takes part in in-vitro/in-vivo animal research studies. 0
5 Carries out studies in the field of biochemistry as a member of a team. 1
6 Gains ongoing professional skills. 3
7 Comprehends basic information about the field of biochemistry. 2
8 Interprets the factors and phases that effect the laboratory results. 2
9 Uses laboratory tools. 4
10 Knows the ethical and legal characteristics of laboratory processes, and interpretes economical value of these processes for the country. 2
11 Supports a scientific research. 3
12 Interpretes scientific research results which are carried out. 3
13 Generates a report from the conclusion of the scientific research. 3
14 Knows biochemical sampling rules. 4
15 Studies and makes research in laboratory settings. 3
16 Corporates with the other members of the team in an efficient, sensitive and respectfull way. 2
17 Interpretes and corrolates biochemical data and theoretical concept. 1
* Contribution levels are between 0 (not) and 5 (maximum).

  Student Workload - ECTS
Works Number Time (Hour) Total Workload (Hour)
Course Related Works
    Class Time (Exam weeks are excluded) 14 2 28
    Out of Class Study (Preliminary Work, Practice) 14 3 42
Assesment Related Works
    Homeworks, Projects, Others 5 5 25
    Mid-term Exams (Written, Oral, etc.) 1 10 10
    Final Exam 1 10 10
Total Workload: 115
Total Workload / 25 (h): 4.6
ECTS Credit: 5