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  Course Description
Course Name : Crossing Techniques in Breeding Field Crops

Course Code : TB-516

Course Type : Optional

Level of Course : Second Cycle

Year of Study : 1

Course Semester : Spring (16 Weeks)

ECTS : 6

Name of Lecturer(s) : Prof.Dr. HALİS ARIOĞLU

Learning Outcomes of the Course : Know the importance of hybridization in field crops breeding
Know the field crops hybridization techniques and practices
Know hybridization techniques and practices in cross-pollinated crops

Mode of Delivery : Face-to-Face

Prerequisites and Co-Prerequisites : None

Recommended Optional Programme Components : None

Aim(s) of Course : The course will mainly focus theoretically and practically on basic principles of hybridization studies in field crops, flowers in field crops, fertilization types, planting of seeds obtained through the emasculation, isolation and pollination techniques and growing the F1 plants

Course Contents : The importance of hybridization in plant breeding, methods of hybridization used in plant breeding, hybridization techniques in self-pollinated field crops, application of peanuts and soy hybridization

Language of Instruction : Turkish

Work Place : Class


  Course Outline /Schedule (Weekly) Planned Learning Activities
Week Subject Student's Preliminary Work Learning Activities and Teaching Methods
1 The objectives of the course and general information about the teaching methods Literature review Lecture and practice
2 The objective of hybridization Literature review Lecture and practice
3 The importance of hybridization in plant breeding Literature review Lecture and practice
4 Methods of hybridization used in plant breeding Literature review Lecture and practice
5 Hybridization techniques in self-pollinated field crops Literature review Lecture and practice
6 Application of hybridization in wheat Literature review Lecture and practice
7 Application of hybridization in barley Literature review Lecture and practice
8 Application of hybridization in the triticale Literature review Lecture and practice
9 Mid term exam General study Written examination
10 Hybridization techniques in cross-pollinated field crops and an assignment will be given on this topic Literature review Lecture and practice
11 Application of hybridization in soybean Literature review Lecture and practice
12 Application of hybridization in peanut Literature review Lecture and practice
13 Application of hybridization in cotton Literature review Lecture and practice
14 New hybridization techniques used in breeding field crops Literature review Lecture and practice
15 Mid term exam General study Written examination
16/17 Final exam General study Written examination


  Required Course Resources
Resource Type Resource Name
Recommended Course Material(s)  GENÇ, İ. ve T. YAĞBASANLAR. 2002. Bitki Islahı. Çukurova Üniv. Basımevi, Adana.
 FEHR, W.R. 1987. Principles of Cultivar Development. Lowa State university.
 POEHLMAN, J.M..1996. Breeding Field Crops. Lowa State University Press, Ames, Lowa
Required Course Material(s)


  Assessment Methods and Assessment Criteria
Semester/Year Assessments Number Contribution Percentage
    Mid-term Exams (Written, Oral, etc.) 1 60
    Homeworks/Projects/Others 1 40
Total 100
Rate of Semester/Year Assessments to Success 40
 
Final Assessments 100
Rate of Final Assessments to Success 60
Total 100

  Contribution of the Course to Key Learning Outcomes
# Key Learning Outcome Contribution*
1 Graduates become a specialist on the field crops area by improving their skills. 3
2 They comprehend interdisciplinary interaction in his specialization area. 3
3 They can follow the latest developments in field crops area and get access to the knowledge source, gather this knowledge, reach new knowledge and synthesize by evaluating available studies and follow the innovations in his field. 4
4 They can synthesize and interpret interdisciplinary knowledge by using theoretical and practical skills at a specialist level in field crops area. 3
5 They find solutions for problems related to field crops by using research methods and establish cause effect relationships. 4
6 They incorporate their knowledge on his special area by combining their knowledge with those from the other scientific areas and produce new knowledge and also solve the problems by using scientific research methods. 3
7 They determine a problem independently in field crops subject, provide solutions, evaluate the results and implement whenever required. 4
8 They are qualified to solve a problem in their field. 3
9 They are equipped with analytical and critical thinking ability to direct their learning and to conduct advanced studies in their fields independently. 4
10 They transfer current developments and their own studies in the field crops area systematically to the his working group and to different groups from other study fields orally or visually by supporting them with qualitative and quantitive data. 4
11 They study and improve the social relationships and standards leading these relationship by a critical point of view and take action when needed. 0
12 They develop policy, strategy and experimental plans related to field crops area and evaluate obtained results within the framework of quality processes. 0
13 They are sensitive about scientific and ethical values during the collection, interpretion and announcement of data related to their subject.They are also capable of teaching and checking these values. 4
14 They are able to understand and translate an article written in a foreign language. 0
* Contribution levels are between 0 (not) and 5 (maximum).

  Student Workload - ECTS
Works Number Time (Hour) Total Workload (Hour)
Course Related Works
    Class Time (Exam weeks are excluded) 14 4 56
    Out of Class Study (Preliminary Work, Practice) 14 4 56
Assesment Related Works
    Homeworks, Projects, Others 1 8 8
    Mid-term Exams (Written, Oral, etc.) 1 10 10
    Final Exam 1 10 10
Total Workload: 140
Total Workload / 25 (h): 5.6
ECTS Credit: 6